About

Shree Datta Foods

We are passionate about providing premium-quality flour products that elevate your culinary experience. Founded with a vision to deliver excellence, we have established ourselves as a trusted name in the industry, driven by a commitment to quality, sustainability, and customer satisfaction.

We understand that every kitchen has its distinct requirements, and thus, we offer customizable flour solutions. This commitment to flexibility allows us to create products that align perfectly with your culinary preferences, ensuring that each batch meets your expectations.

Categories We Provide

Customized Flour

Our customizable flour options allow you to tailor your ingredients according
to your specific preferences and requirements. Whether it's texture, grain size,
or a unique blend

Rice Flour

Experience the purity and versatility of our rice flour, meticulously processed
to deliver exceptional taste and consistency. Perfect for a variety of recipes
and dietary needs.

Organic Flour

Embrace the goodness of nature with our range of organic pulses. Sourced responsibly  and processed with care, our organic pulses maintain their
nutritional value and authentic flavor.

Fasting Flour

Explore our specially curated fasting flour collection, designed to cater to
religious  and dietary fasting requirements without compromising on taste
or quality.

Why Choose Us ?

Premium Quality Products: We are committed to providing premium-quality flour products that enhance your culinary experience.

Trusted Name: Shree Datta Foods has established itself as a trusted name in the industry, driven by a vision of excellence.

Commitment to Quality: Our dedication to quality is unwavering, ensuring that every batch of our products meets the highest standards.

Customizable Solutions: We understand that every kitchen is unique, which is why we offer customizable flour solutions to meet your specific preferences and requirements.

Variety of Options: From rice flour to organic and fasting flour, we offer diverse choices to meet different culinary and dietary requirements.

Time Period of Product

Wheat Flour

2 to 3 Weeks

Bhakari Flour

1 to 2 Weeks

Shopping cart0
There are no products in the cart!
Continue shopping
0